Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ogbono soup with goat meat and dry fish. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Nigerian Okro/Ogbono soup with goat meat, snail, stochfish/okporoko , ice-fish and dry fish. Ogbono Soup, also known as Draw Soup, is a Nigerian soup recipe prepared with Ogbono Seeds. Learn how to cook the perfect Ogbono Soup right here.
Ogbono soup with goat meat and dry fish is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Ogbono soup with goat meat and dry fish is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have ogbono soup with goat meat and dry fish using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono soup with goat meat and dry fish:
- Make ready 1 cup ogbono (correct one from village)
- Make ready Cray fish 1 milk cup
- Get Black pepper (as desired)
- Get 1 big ball onion
- Make ready Goat meat (already cooked) &
- Take Meat stock
- Make ready Dry fish
- Make ready Knorr cube (to taste)
- Prepare Salt
- Get Palm oil
- Take Bitter leaf (as desired)
I like to use a variety including smoked or dry fish. If using a variety, it's best to boil separately because they each have a different level of toughness. Assorted Meat and Fish: (could be a Now to cook the Ogbono Soup… Heat up the red palm oil in a clean dry pot until hot. Food Company (@tastebudzng) добавил(-а) фото в свой аккаунт Instagram: "Ogbono soup with goat meat, assorted meat, dried Asa fish and stock fish. #OgbonoSoup #Tastebudzng…" Ogbono soups is on my list of Nigerian most popular soups, learn how to cook ofe ogbono or Nigerian draw soup. all the ingredients used and From top: Stockfish head, ground ogbono seed, assorted meat, dried catfish and bitter leaves (Onugbu).
Instructions to make Ogbono soup with goat meat and dry fish:
- Place your pot on heat with the goat meat and stock inside, add sliced onions. when it boils add washed dry fish, black pepper, salt and Maggi. Add moderate water
- Using a dry mill blender, blend the ogbono with some of the cry fish. Pour in a small pot and add palm oil as desired, place it on heat and keep stirring until all lumps dissolve and turn off heat.
- Add remaining crayfish (do not blend) and the dissolved ogbono to the pot of meat and dry fish, allow to cook for about 3mins.
- Wash bitter leaf and add to the soup. Check for salt and seasoning. Allow for 2 minutes and turn off heat. Serve with any swallow of choice. I used eba 😁
Assorted meat is always preferred above all. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Ogbono soup or agbono soup is particularly a favourite amongst the Igbos. How to cook Ogbono soup, Ogbono soup ingredients, Ogbono seeds Boil your meat until tender and add your already washed dried fish, haddock and your milled pepper, crayfish and locust beans.
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