Beetroot pasta with feta topping❤️
Beetroot pasta with feta topping❤️

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, beetroot pasta with feta topping❤️. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Once the pasta is cooked to your liking, drain and put back into the pan. Pour in all that beautiful beetroot sauce and mix through. Gorgeous rich roasted beets with creamy feta and crunchy walnuts, this also comes with a tangy orange mustard dressing and has all the flavours of harvest.

Beetroot pasta with feta topping❤️ is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beetroot pasta with feta topping❤️ is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beetroot pasta with feta topping❤️ using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beetroot pasta with feta topping❤️:
  1. Make ready 500 g pasta
  2. Make ready 600 g cooked beetroot
  3. Make ready 100 ml olive oil
  4. Prepare 1 tsp salt
  5. Take 4 cloves garlic
  6. Get 1 large chili pepper
  7. Get 200 g feta cheese
  8. Prepare 20 g fresh dill
  9. Get 1 tbsp lemon juice
  10. Take Extra olive oil for serving

Tasting great and and bringing a vibrant purple to your plate, these beetroot & feta patties will make Pat the beetroot dry with kitchen paper. Tip into a bowl and stir with the feta, spring onions, herbs, eggs Top with the hot patties, squeeze over some lemon juice, then roll up and eat with your fingers. This whipped feta recipe with beetroot is an easy feta cheese breakfast recipe. Put a piece of toast onto each plate, spread with some of the whipped feta, spoon over the beetroot wedges, top with a poached egg, then sprinkle with the dukkah and parsley.

Instructions to make Beetroot pasta with feta topping❤️:
  1. Cook the pasta as per instructions ok the packet.
  2. Meanwhile make the sauce. Put the beetroot in the blender and add all the ingredients except feta and dill. Blend until smooth paste.
  3. Crumble feta cheese and mix with dill.
  4. Once pasta is cooked mix it with the sauce and put feta mix on top. Enjoy !

Nadiya's pretty-in-pink beetroot pasta sauce makes your pasta earthy and healthy in an instant. Feta and dill completes the picture. Buy the ingredients for our Beetroot, chickpea and feta salad recipe from Tesco today. Mix together the beetroot, chickpeas, feta, mint, lime and olive oil. Stir in the cucumber and half of the beetroot salad mixture (keep the remaining half to make beetroot houmous) into the.

So that’s going to wrap it up for this special food beetroot pasta with feta topping❤️ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!