Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, appam with garlic chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Garlic is a good medicine for our heart. Simple and easy recipe called garlic Chutney with a spiced Oothapam. She told me two methods of making aapam.
Appam with garlic chutney is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Appam with garlic chutney is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have appam with garlic chutney using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Appam with garlic chutney:
- Get 1 cup sooji
- Take 2 tsp salt
- Take 1/2 cup boiled and mashed potato
- Make ready 1 tsp cumin seeds
- Get 2 tsp green chilli paste
- Make ready 2 tsp garam maslaa
- Prepare 2 tbsp oil
- Get 2 tbsp garlic chutney
- Get 1 tsp chat masala
Rice, urad dal and fenugreek seeds as main ingredients. This is my way of making appam, we all like it to have with coconut milk sweetened with jaggery and flavoured with cardamom! This may not be the authentic way of making appam with yeast or coconut/coconut. Raw Garlic Chutney Recipe aka Poondu Chutney goes very well with idli and dosa.
Steps to make Appam with garlic chutney:
- Heat pan and add 1 tsp oil.
- Add sooji and 1 cup water.
- Cook for 3 to 4 minutes and add salt.
- Mix well and them it be cool.
- Once sooji mixture cools Knead well again and again.
- Add potato, green chilli and garam masala and chat masala.
- Mix it very well.
- Heat appam pan and add oil.
- Make a ball and put in to it.
- Cook both side and serve with garlic chutney.
No yeast appam with step by step photos. Here's a recipe of soft hoppers also called as appam. Serve them hot or warm with veg stew or coconut chutney or kadala curry or veg kurma. According to me, the best combo is appam served with veg stew or kadala curry. Nei Appam is a one of the common sweet made for the Thirukarthigai festival.
So that is going to wrap it up for this exceptional food appam with garlic chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
