Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dry mein. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dry mein is a popular dish in Hawai'i. Growing up my mom would make this dish at least once a month. Dry mein is a noodle dish tossed in sauce and topped with all types of garnishes.
Dry Mein is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Dry Mein is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have dry mein using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dry Mein:
- Make ready 1 Or 2 Bag Iwamoto Noodles depending on how much u make
- Prepare 1 bag Bean Sprouts
- Take 1 Char Siu
- Take 1 Egg
- Prepare 1 Kamaboko
- Prepare 1 Green Onion
- Take 1/2 C Shoyu
- Prepare 1 Oyster Sauce as needed
- Take 1 Tabasco for personal flavor
- Take 1/4 C Olive Oil
- Make ready 1 Tray
- Make ready 1 Dashi (Broth)
Alana's Hawaiian version is tossed with a soy-oyster sauce, with slivers of Chinese char siu. Dry mein made its first Sam Sato's menu appearance while the restaurant was in Puunene, created by one of the kitchen's Chinese cooks. Dry Mein originated from Maui's local restaurant, Sam Sato's. Sometimes the simplest dish usually tastes the best.
Steps to make Dry Mein:
- Boil water rapidly then add noodles until next water boils again DO NOT OVER COOK!!!!
- Drain noodles over bean sprouts then rinse with cold water
- Add shoyu, oyster sauce & oil to tray spread it around and mix in noodles
- Add bean sprouts, char siu, top it off with green onions, egg, and kamaboko
- Pour shoyu and tabasco with pepper
The reason why this is called Dry Mein is because the noodles are tossed in a. Be the first to review "Dry Mein" Cancel reply. You must be logged in to post a review. Boil noodles according to package directions; rinse briefly under cold water and drain. Watch Chef Keoni prepare this interesting, classic dish that originated from the island of Maui! Видео Dry Mein канала Foodland Hawaii.
So that’s going to wrap it up with this special food dry mein recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
