Homemade Sweet Spicy Potato Crisp
Homemade Sweet Spicy Potato Crisp

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, homemade sweet spicy potato crisp. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Learn how to make crispy potato chips at home. They are quite simple to make and very tasty to eat. If desired, you can sprinkle the potato crisps with.

Homemade Sweet Spicy Potato Crisp is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Homemade Sweet Spicy Potato Crisp is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have homemade sweet spicy potato crisp using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Sweet Spicy Potato Crisp:
  1. Take carbs
  2. Take 8 pcs potato
  3. Make ready sauce
  4. Take 5 cloves garlic
  5. Get 5 pcs shallot
  6. Take 7 pcs red chilli
  7. Take 2 pcs bird chilli eye
  8. Prepare 2 tsp salt
  9. Take Cooking oil (as needed)
  10. Get other
  11. Take 2 pcs bay leaves
  12. Prepare 4 pcs keffir leaves
  13. Prepare 2 tbsp palm sugar
  14. Make ready 2 tbsp sugar
  15. Make ready 1 cm galanga
  16. Take Mushroom flavoring
  17. Get 1 tbsp oil

Potato chips are commonly served as a snack, side dish, or appetizer. No matter how they're made, potato chips are simply an a… Peeling some potatoes? These potato peel crisps are so tasty, you will never These spicy potato peel crisps are seasoned with Ras El Hanout. This Moroccan spice blend is richly Ideally use organic potatoes.

Instructions to make Homemade Sweet Spicy Potato Crisp:
  1. Peel potatoes and greet the potatoes in smaller shape as in the pics (or can be any shape). Then put in salt water.
  2. Process all ingredients at sauce section in food processor until smooth. Use cooking oil accordingly.
  3. Fried the potatoes till crispy in small batches so it cooked faster. Then leave it aside while wait the oil goes down
  4. Put oil and cook the sauce prepared before together with bay leaves, keffir leaves, palm sugar, sugar, flavoring, galanga.
  5. Wait until it caramalized, thicked, and has a nice aroma. Then mix it well with the fried crisp potato accordingly.
  6. After that, wait until it cool down and then put it in a closed jar.

You can also make these crisps with sweet potato, carrot and. Make Bake Sweet Potato Chips at Home Instead of Buying Them at the Store. So today I'm sharing my Baked Sweet Potato Chips Recipe. It's super simple to make, requires Sprinkle the chips lightly with Diamond Crystal® Kosher Salt. To make these sweet potato crisps extra crispy, slice the potatoes as thin as you can (a mandoline is very helpful here!) The crisps will also crisp up as they cool so don't feel like you have Toss sweet potatoes in oil until evenly coated.

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