Banana sweet Appam pancake
Banana sweet Appam pancake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana sweet appam pancake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana sweet Appam pancake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Banana sweet Appam pancake is something that I’ve loved my whole life.

Appam Pancake - They are eggless, simple and can be served at any time of the day. Very nutritious and the taste of ripe bananas, with cardamom & Jaggery is a winner. Maida,baking pwdr, jaggery syrup,egg, banana, coconut, cardamom,milk.

To get started with this recipe, we must prepare a few ingredients. You can have banana sweet appam pancake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Banana sweet Appam pancake:
  1. Make ready 2 ripe banana
  2. Get 1 cup rice flour
  3. Prepare 1/2 cup gratted coconut
  4. Make ready 1 cup gur
  5. Make ready 1/4 teaspoon baking powder
  6. Prepare 1/2 cup milk
  7. Take 1/4 cup kaju and kismis (you can use according to your choice)
  8. Make ready 1 teaspoon butter(optional)
  9. Take as required Ghee for frying
  10. Take 1/4 teaspoon cardamom powder

It does not require any significant preparation. BananaAppam #appam #breakfastrecipe Banana Appam fondly known as sweet paniyaram- They are eggless, simple and can. finally, serve banana appam or balehannu mulka topped with fresh ghee. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Banana Appam Recipe with stepwise photos.

Instructions to make Banana sweet Appam pancake:
  1. First in a pan add the gur. Add little water to it. Let it boil so that the gud becomes liquid. Let it cool.
  2. Take a bowl in which add the banana and smash them. Now add the rice flour, grated coconut, baking powder, cardamom powder and mix them. Now add the gur mix them in a lump free batter.
  3. Now add the milk gradually. To make the batter. It should be neither too thin or thick. Add the kaju and kismis. Now in a pan add ghee and put a portion of the batter. Spread it into small round shapes. Now let it cook from both side but on low flame as gur tends to caramelize faster and tends to burn. So in flow flame cook both the sides. Be careful as they are very soft. Serve it with honey or maple syrup.

Delicious appams or paniyarams made with ripe Oats banana appam is a delicious evening snack. The appam is usually prepared with wheat flour and Sweet rice puff pancakes. Indian names: Sweet Appe, Godu Appo, Paddu, Kozhi paniyaram. These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself.

So that is going to wrap it up with this special food banana sweet appam pancake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!