Porridge beans and plantain
Porridge beans and plantain

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, porridge beans and plantain. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Hi everybody This video is about me sharing with you guys how I make my beans and plantain porridge. This is one of my favourite recipes. You can serve it just like that, top it with some tomato stew or serve it with some bread.

Porridge beans and plantain is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Porridge beans and plantain is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook porridge beans and plantain using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Porridge beans and plantain:
  1. Get 3 cup beans
  2. Get 4 finger plantain
  3. Make ready 1/2 cup palm oil
  4. Make ready 7 fresh pepper(blended)
  5. Get 1 onion bulb (chopped)
  6. Prepare 3 maggi cube
  7. Prepare to taste Salt
  8. Prepare Anara leaf sliced

And your Beans and Plantain Porridge is ready. You can eat it as it is or topped with tomato stew, or simply serve with bread. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes.

Steps to make Porridge beans and plantain:
  1. Wash and boil beans till tender with pressure pot 20min.Rewash beans and keep it aside.
  2. Peel plantain and boil for 10min.Put a dry pot on heat,add palm oil,onions and pepper stir for 3min.
  3. Then pour the boiled beans,maggi,salt then stir, cut boiled plantain into bits and add.Mix everything together allow for 3min.
  4. Then serve in a plate and add sliced Anara leaf.

Porridge (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans Some other healthy and easy to find vegetables can be added to garnish beans porridge. You can add fish, beef or seafood to your bean and plantain. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat.

So that’s going to wrap this up for this special food porridge beans and plantain recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!