Coriander mint chutney
Coriander mint chutney

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coriander mint chutney. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Coriander mint chutney is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Coriander mint chutney is something that I have loved my whole life.

This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves. What I have shared in this post has. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).

To get started with this particular recipe, we have to prepare a few components. You can cook coriander mint chutney using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Coriander mint chutney:
  1. Make ready 1 bunch Coriander
  2. Prepare to taste Salt And red chilli Powder
  3. Take 4-5 pieces garlic
  4. Take 1/2 bunch mint leaves
  5. Make ready 1 onion
  6. Take 1 tomato
  7. Prepare 2 green chilli

Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.

Steps to make Coriander mint chutney:
  1. Firstly take a jar add all ingredients in it now grind it with blender
  2. Serve it with chappati

I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and. Mint coriander chutney is a great all purpose Indian dipping sauce. You can buy pre-made mint coriander chutney at most Indian supermarkets.

So that’s going to wrap this up with this exceptional food coriander mint chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!