Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rava-corn flower-veg dosa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Rava-corn flower-veg dosa is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Rava-corn flower-veg dosa is something which I’ve loved my whole life. They’re fine and they look wonderful.
This Rava Dosa recipe gives you truly crispy dosa which you will love. To make suji ka dosa you need rava, rice flour and all-purpose flour. Rava dosa is a popular variety of South Indian dosa which are crisp, netted and thin.
To begin with this recipe, we must prepare a few components. You can cook rava-corn flower-veg dosa using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rava-corn flower-veg dosa:
- Make ready 2 tbsps cornflour -
- Get 1/2 cup water -
- Take 1/2 cup curd -
- Make ready 2 wheat bread - slice
- Get salt
- Make ready 1.5 cups onion tomato carrot cabbage chilly chopped , , , ,, green - ..
This Instant Rava Dosa Recipe requires no pre-planning. When you have sudden guests at home, this dosa will be a saviour. Rava dosa is an easy to make counterpart of the traditional dosa ! These crispyrava dosas are made with a batter of semolina and buttermilk.
Instructions to make Rava-corn flower-veg dosa:
- Put the above ingredients in a mixer(except veg)
- Mix it well
- Add above veg to the mix
- Toast each dosa without oil for elders
- For kids add some ghee above it
The second part of making instant rava dosa is heat a non-stick tava. Pour ½ cup of the rava dosa batter and tilt the tava in all directions so that it forms a thin. Rava dosa is my all time favourite. I love it so much, that i make it atleast once a week. I love to serve it with chutney and sambar.
So that is going to wrap this up for this exceptional food rava-corn flower-veg dosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
