Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coriander mint chutney. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves. What I have shared in this post has. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
Coriander Mint Chutney is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Coriander Mint Chutney is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have coriander mint chutney using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coriander Mint Chutney:
- Get 1 bowl Coriander leaves
- Make ready 1/4 bowl mint leaves
- Get 2 onion
- Make ready 2 inch ginger
- Prepare 3 green chilli
- Get to taste salt
- Take 3 tsp vinegar
- Prepare 1/2 tsp red chilli powder
- Make ready 1/4 tsp black pepper powder
- Make ready 1/4 tsp cumin powder
Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.
Instructions to make Coriander Mint Chutney:
- In jug add all the ingredients.
- Blend it with blender.chutney is ready to serve.
I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and. Mint coriander chutney is a great all purpose Indian dipping sauce. You can buy pre-made mint coriander chutney at most Indian supermarkets.
So that is going to wrap this up with this exceptional food coriander mint chutney recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
