Amala and bitter leaf soup
Amala and bitter leaf soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, amala and bitter leaf soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Amala and bitter leaf soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Amala and bitter leaf soup is something that I have loved my entire life.

He eats most food but his favourite meal is amala and bitter leaf soup. He can eat it twice daily. How has his name opened doors for you?

To begin with this particular recipe, we have to first prepare a few components. You can cook amala and bitter leaf soup using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Amala and bitter leaf soup:
  1. Get 1 bunch water leaf
  2. Get 1 bunch bitter leaf
  3. Take 1 bulb small onion
  4. Get 4 full teaspoon of blended crayfish
  5. Make ready 1 medium full tea spoon of salt
  6. Prepare 4 medium fresh pepper (blended)
  7. Take 1 cow skin
  8. Make ready stock fish
  9. Prepare 3 Maggi cube
  10. Get 1 kilo beef
  11. Take red oil. / power yam

This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu. bitter leaf and pounded yam with lumps …this year is like all those restaurants that will hang sign with different tantalizing food on it but when you taste their food, nobody will tell you before you know you don waste money I will name egusi and bitter leaf soup. The egusi been the little positivity in it. Nigerian Okra ogbono soup served with Amala. For full step by step Instructions visit my blog:- www.saiprojectscooking.blogspot.co.uk.

Instructions to make Amala and bitter leaf soup:
  1. Wash water leaf with water slice and set aside..
  2. Slice bitter leaf.. wash with salty water wash very well to remove it's bitterness.. set aside
  3. Wash your beef, cow skin, and stock fish with warm water.. put in a clean pot..season with onion, Maggi and salt.. cook for 5min..
  4. Add oil to your boiling pot of beef allow to boil for 1min.
  5. Put in your water leaf and bitter leaf at the same time (so that they don't over cook)
  6. Pour in your blended crayfish stir and allow to cook for 4min..
  7. Your soup is ready hmmmm so yummy..
  8. Put warm water in a bowl.. pour your amala (power yam) in the bowl stir it it becomes thick.. set aside..
  9. Put a pot on fire, add little quality of water to it allow the water to boil..
  10. Pour in your thick amala into the pot of boiling water.. use a wooden turning spoon to stir.. stir till it get hard..
  11. Amala is ready..

Ingredients:- fresh okra, ogbono powder, leaf spinach, ground crayfish/prawns, palm oil, ground pepper stock cubes, bitter leaf, stock cat fish, cooked meat/chicken. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor What meal goes with this soup best? Specialists like to serve it with Pounded Yam, Cassava Fufu, Amala and Eba. Now you know how to prepare.

So that’s going to wrap this up with this special food amala and bitter leaf soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!