Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mouthwatering bitter leaf soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mouthwatering bitter leaf soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mouthwatering bitter leaf soup is something which I’ve loved my entire life.
So guys! we are making bitterleaf soup today! wondering how i made this mouth watering soup? stay tuned. Please subscribe if you haven't.click the bell to. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana.
To get started with this recipe, we have to first prepare a few components. You can have mouthwatering bitter leaf soup using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mouthwatering bitter leaf soup:
- Make ready 3 handful bitterleaf
- Make ready 6 pcs pepper
- Make ready 2 cups crayfish
- Get 4 cubes Mr chef maggi
- Get 2 wrap of ogili
- Take 1 tbs salt or more to ur taste
- Get I mudu of palm fruit
- Take 1 mudu of cocoyam or more
- Get 1 kg meat
- Get Stockfish
- Take Dryfish
The bitter leaves used for this soup ,are properly washed and squeezed ,until there is only a slight taste of bitterness left. Having a bitter, sour, or foul taste in your mouth may be a simple reaction to something you ate. It's not uncommon to suddenly "burp up" something that didn't agree with you. However, the condition can be worrisome if it persists or recurs frequently.
Instructions to make Mouthwatering bitter leaf soup:
- Preparation and cooking takes about 30mins
- Peel the cocoyam,add palm fruit and cook for about 10mins
- Pound the cocoyam and put aside
- Pound the palm fruit,add water on it and extract the liquid,it will serve as water for the soup.
- Wash ur meat,stock fish,add into the pot,season with garlic,ginger,maggi and salt.then cook till its done
- Pour ur palm fruit extract into the meat cook.pound ur crayfish,pepper and ogili,salt to taste add into the boiling pot,
- Add cocoyam,dryfish and bitter leaf.cook for about 10mins
- Nb-cocoyam serves as thickener for the soup
- Serve as u want
Bitter greens are so good for us! And yes, many contain a good amount of protein, too (who knew?). Once you develop a taste for bitter, you'll want. Bitter leaf soup is very popular and easy to make Nigerian soup, here is how to make ofe onugbu with cocoa yam. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other.
So that’s going to wrap it up for this exceptional food mouthwatering bitter leaf soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
