Bitter leaf Soup
Bitter leaf Soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bitter leaf soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bitter leaf Soup is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Bitter leaf Soup is something that I’ve loved my entire life.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.

To get started with this particular recipe, we must prepare a few ingredients. You can have bitter leaf soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bitter leaf Soup:
  1. Take Big bunch Bitterleaf
  2. Get 8 pieces Cocoyam
  3. Take to taste Salt
  4. Prepare 3 Fresh pepper
  5. Take 2 cksp Palmoil
  6. Get 1 kg beef
  7. Make ready 1 Stock Fish head
  8. Get 2 cksp Crayfish blended
  9. Get 2 knorr cube
  10. Take 1 ogiri

Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Instructions to make Bitter leaf Soup:
  1. Wash and Boil cocoyam for 25mins. Boil meat and stockfish with onion,maggi and salt till is soft and tender.
  2. Peel and pound cocoyam add teaspoon Of palmoil. Add more water to the already boiled meat.
  3. Allow it to boil.mould the cocoyam in big balls and add to it. Add palmoil as well.boil for 5minutes.
  4. Add crayfish, knorr cube, pepper, salt and ogiri. Boil it for 5minutes. Wash the bitterleaf; wash till is not too bitter again.
  5. Pour inside the soup.stir and enjoy

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.

So that is going to wrap it up for this special food bitter leaf soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!