Bitter leaf soup
Bitter leaf soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bitter leaf soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.

Bitter leaf soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Bitter leaf soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook bitter leaf soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bitter leaf soup:
  1. Make ready bunch bitter leaf
  2. Prepare 1 kg cocoyam
  3. Make ready 2 cksp palmoil
  4. Take 2 yellow pepper
  5. Take Pinch salt
  6. Take 1 maggi cube
  7. Get 1 wrap ogiri
  8. Make ready 1 kg meat
  9. Take 2 cksp crayfish
  10. Take 2 stockfish
  11. Make ready 1 small bulb onion

Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Steps to make Bitter leaf soup:
  1. Boil meat and stock fish with onion,maggi,Salt, till is soft.
  2. Boil cocoyam till is soft.bring down from fire allow to cool down then peel the back and blend.
  3. Add more water to the meat enough for soup.allow to boil for 15minutes.
  4. Add blended cocoyam allow to boil for 20mins.then add pepper,Salt,Maggi,crayfish and ogiri.
  5. Cover the pot allow to boil for 30mins add little water if is too thick.
  6. Then wash the bitter leaf with hot water and add the bitter leaf and stir.bring down after 3mins

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.

So that’s going to wrap it up with this special food bitter leaf soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!