Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kele ki machhli. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kele ki machhli is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Kele ki machhli is something which I have loved my entire life. They are fine and they look fantastic.
Raw banana is full of nutrients and vitamins. It is good for diabetic & heart patients. Growing kids should eat this as raw banana contain lot of starch.
To begin with this particular recipe, we must first prepare a few components. You can have kele ki machhli using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kele ki machhli:
- Get 3 Unripe banana
- Get 50 gm besan/gram flour
- Get 2 Medium sized onion
- Make ready 3 Tomatoes puree
- Get 2 tsp Ginger and garlic grated
- Prepare 1/2 tsp turmeric powder
- Take 1/3 tsp chilli powder
- Make ready 1 tsp coriander powder
- Take to taste Salt
Haray Masalay Ki Machhli Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Machhli Jal Ki Rani Hai (transl. The film stars Bhanu Uday, Swara Bhaskar, Murli Sharma and Reema Debnath. A sequel to the movie is also on cards.
Steps to make Kele ki machhli:
- Boil the banana along with skin, not more than 3 whistle pressure cooker, peel off the scrap and let it be cool, then sliced it carefully as shown in picture.
- Take besan and add turmeric powder, chilli powder and salt, mix it well dry. Now coat the pieces of banana in dry besan and fry it.
- Now add the grated ginger and garlic in the kadhai and put the chopped onion just after putting the ginger and garlic. Let the onion be golden then add turmeric, chilli and coriander powder. Salt to taste and also add tomato puree. Saute it till the masalas be cooked well.
- When masala is cooked then add more water in it bcoz banana will absorb the extra water, so to keep thick gravy add extra water. Now put the fried banana into the gravy and put off the gas flame. Don't boil after putting banana. Garnish with coriander leaves.
Watch Free Machhli Jal Ki Rani Hai Hindi Movierulz Gomovies It's not just a matter of one spirit, it's a matter of multiple possessions in one body. Saturday Night Hai Official Video HD - Machhli Jal Ki Rani Hai - Bhanu Uday & Swara Bhaskar. Swara Bhaskar, Murli Sharma, Debaloy Dey At 'Machhli Jal Ki Rani Hai' Trailer Launch. Learn to cook Machli Ki Tikya Ka Salan Recipe by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Check out the Machli Ki Tikya Ka Salan Recipe in Urdu.
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