Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chilli chataka mayo veggie rolls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chilli Chataka Mayo Veggie Rolls is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chilli Chataka Mayo Veggie Rolls is something which I’ve loved my whole life.
See great recipes for Chilli Chataka Mayo Veggie Rolls too! Chilli Chataka Mayonnaise. milk, oil, sugar, vinegar, Salt, green chillies, Coriander sticks, Pepper powder. Giada makes her own version of sushi, a vegetable roll with chili mayo.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli chataka mayo veggie rolls using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Chataka Mayo Veggie Rolls:
- Make ready 1 cup wheat flour
- Prepare To taste Salt
- Prepare As needed Water
- Make ready 1 cup mix vegetable (sliced onions tomato, Cabbage, carrot, capsicum)
- Prepare 1/4 cup Homemade Chilli Chataka Mayonnaise
- Make ready 1 tsp Chat Masala
- Get 2 tsp Green chutney
- Get 2 tsp Tomato ketchup
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Steps to make Chilli Chataka Mayo Veggie Rolls:
- Knead the dough. Make equal parts. Roll it and cook it as regularly. Sliced all Veggies
- Take a bowl, put all Veggies in it. Add Chilli Chataka Mayo. Mix it well. Take the roti toast it slightly. Spread ketchup and green chutney.
- Put Veggie mayo mix in it. Put some Veggies and sprinkle chat Masala. Toast it.
- Serve hot with Ketchup or any dip. Enjoy the spicy chilli Chataka Mayo.
This chili mayo sauce is just like that. This chili mayo sauce is just like that. It's made up of just five simple ingredients and tastes fantastic on fish tacos. I usually dont have chilli sauce but I add all other ingredients. They wouldn't enjoy their tacos without it!
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