Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried brinjal(begun bhaja). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Begun bhaja is ridiculously simple to make. You smear thickly sliced brinjals in turmeric and seasoning, and fry them on medium heat in a skillet. Begun or baingan bhaja is a Bengali vegetarian recipe of shallow-fried eggplant disks.
Fried brinjal(begun bhaja) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Fried brinjal(begun bhaja) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fried brinjal(begun bhaja) using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried brinjal(begun bhaja):
- Get 2 brinjals cut into round disc
- Prepare 1/2 teaspoon turmeric powder
- Get To taste salt and sugar
- Prepare As needed oil
The larger varieties of baingan have less seeds. A Bengali without her Begun Bhaja (fried brinjal) is almost like Bengal without Tagore. Which is why the name given to this vegetable by Bengalis has always intrigued me. Pronounced, 'Begoon', literally translated it means 'sans any guna or good properties'.
Steps to make Fried brinjal(begun bhaja):
- Marinate the brinjal with salt,sugar and turmeric powder
- Heat oil in a pan and deep fry the brinjals
- Serve it with plain rice and daal
Begun bhaja means (shallow) fried eggplants(aubergine). Bengalis serve this as an accompaniment for rice,rotis or just as a As i am a big fan of brinjal,i loved this bhaja very much and i started making this bhaja for our South Indian sambar & Rasam rice too. Begun is the bengali word for eggplant and bhaja means fried. It also makes a good appetizer. This side dish can be eaten with rice and fish curry or just as a snack.
So that’s going to wrap this up with this special food fried brinjal(begun bhaja) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
