Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, porridge beans and fried plantain!. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
BEANS PORRIDGE, absolutely yummy, healthy, Rich and nutritious NO FRYING ATA ALL Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients.
Porridge beans and fried plantain! is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Porridge beans and fried plantain! is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook porridge beans and fried plantain! using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Porridge beans and fried plantain!:
- Prepare Brown beans
- Get Potash
- Make ready Fresh pepper
- Get Onions
- Take Plantain
- Make ready Palm oil
- Take Seasoning cubes and salt
Unripe plantain porridge can be mashed and given to babies being introduced to solids. A handful shred Ugu, uziza vegetables or scent leaves. Discard the water, rinse the beans and strain in a colander or strainer. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
Steps to make Porridge beans and fried plantain!:
- Pick beans to remove dirt and stones, wash, put in a pot of boiling water and add some potash. Cover and allow to boil until almost cooked. Drain to remove the black water.
- Put back in the pot, add enough water to cook it, add blended pepper, chopped onions, seasoning cubes and salt to taste, add the palm oil, cover and allow to cook until soft.
- Put a pan of vegetable oil on fire, and fry the plantain until golden brown.
- Your meal is ready! Serve the beans with plantain, garnish with vegetable and meat or chicken. Enjoy!
Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Beef kebab with rice, beans and fried plantains. Bandeja paisa, typical dish at the Antioquia region of Colombia - fried pork belly , black pudding, sausage, arepa, beans, fried plantain, avocado egg, and rice. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no · Sese Plantains( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with An easy recipe for fried ripe plantains with a sweet yet spicy kick.
So that is going to wrap it up for this exceptional food porridge beans and fried plantain! recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
