Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, idle burger. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Idle burger is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Idle burger is something which I have loved my entire life.
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To get started with this recipe, we must first prepare a few ingredients. You can have idle burger using 24 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Idle burger:
- Prepare For For Idli-
- Prepare 2 cups Rice Batter
- Take as required Water for steaming
- Take For Chutney -
- Make ready 1/4 cup Fresh Coconut
- Get 1/4 cup Roasted Peanut
- Prepare Handful coriander leaves
- Make ready 1 Green Chilli
- Prepare as required Water
- Prepare 1/4 inch slice - Ginger
- Take 2-3 cloves Garlic
- Prepare as per taste Salt
- Make ready 1 tsp Lemon Juice
- Get For Tikki -
- Prepare 1 Boiled Potato
- Make ready 1/4 cup Boiled Corns
- Make ready 1 tsp Mixed Herbs
- Get 1/4 cup Green Coriander leaves
- Make ready 3 tbsp Bread Crumbs
- Prepare as per taste Salt
- Get 1/4 inch slice of Ginger
- Take 1/4 cup Sesame Seeds
- Get For Burger Dressing -
- Make ready as required Tomato, Cabbage, Beetroot, Cheese and tomato sauce
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Instructions to make Idle burger:
- Heat the steamer, grease the mould and pour the idle batter in idle mould and put into the steamer. Keep for 15 to 20 mins.
- For Tikki, grind coarsely corn, ginger, green chilli and make a mixture. Now mash the potato and add mixture and all items of Tikki.
- Make tikki and roll on sesame seeds.
- Take all items of chutney and grind it. Green chutney is ready.
- Now heat a pan, put tikki and idle on it till slightly golden brown.
- Now for making burger, take a idli, apply sauce, then spread chutney on it. Now put one slice of beetroot.
- Now put cabbage slice, then cheese slice then tikki, then again spread chutney, put tomato slice then one more idle on it. Then put one toothpick on it. Our idle burger is ready to serve.
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So that’s going to wrap it up for this special food idle burger recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
