Begun bhaja
Begun bhaja

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, begun bhaja. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Begun bhaja is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Begun bhaja is something which I’ve loved my entire life.

Begun Bhaja recipe With step by step photos - Begun Bhaja also known as Baingan Bhaja are pan fried or shallow fried marinated slices of Aubergines. Begun or baingan bhaja is a Bengali vegetarian recipe of shallow-fried eggplant disks. The taste of begun bhaja is difficult to explain to anyone who hasn't eaten fried brinjals.

To get started with this recipe, we must prepare a few ingredients. You can have begun bhaja using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Begun bhaja:
  1. Take 1 brinjal sliced
  2. Take 1/2 tsp turmeric powder
  3. Make ready To taste salt
  4. Get 1 pinch sugar

Is it at all worth writing this super easy recipe! After all, Begun Bhaja is nothing but fried eggplant quoted with turmeric and salt (I use little chili powder as. Baingan Bhaja is a comforting snack or you can evern serve it as a side dish recipe to go with the Main Course. You will enjoy the flavour of this Bengali Begun Bhaja, with its peppy blend of spice and tang!

Steps to make Begun bhaja:
  1. Marinate the brinjals with salt turmeric powder and sugar
  2. Heat oil and deep fry the brinjals
  3. Serve it with rice and daal or khichdi

Bhaja recipe are made mainly from fish, potatoes and begun in Bengal region. The eggplant used for this recipe is the big sized dark purple baingan which are used for baingan bharta. As i mentioned in my Chaler payesh post,here comes the second Bengali recipe for this week,begun bhaja which i made for lunch thali. Begun bhaja means (shallow) fried eggplants(aubergine). Quick and easy to prepare spicy baingan bhaja makes a perfect side dish in our meals. हिन्दी में पढिये : Begun Bhaja Recipe - Baingan Fry Recipe - Brinjal Tawa Fry - Eggplant Fry.

So that is going to wrap it up with this special food begun bhaja recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!