Palm oil sauce with plantain
Palm oil sauce with plantain

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, palm oil sauce with plantain. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Palm oil sauce with plantain is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Palm oil sauce with plantain is something that I’ve loved my entire life.

Hi guys in today's video I will be making roasted plantain with Palm Oil sauce it is a popular Nigerian Street Food, it can be eaten as a snakes or as a. DEMMYSDIARY is now ASHYDEMMYS FOOD PORN HUB. I am so sorry I had to change name Just some circumstances beyond my control ni oo My multifunctional.

To get started with this particular recipe, we must prepare a few ingredients. You can have palm oil sauce with plantain using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Palm oil sauce with plantain:
  1. Make ready 8 scotch bonnets pepper(crush)
  2. Prepare 2 onion bulb chopped
  3. Make ready 1/2 cup palm oil
  4. Prepare 1 cube maggi
  5. Take to taste Salt
  6. Take 4 unripe plantain

Work in batches if necessary and drain on paper towels. Drain on paper towels, and sprinkle generously with kosher salt. Serve plantain warm with aji sauce for dipping. Serve this sweet side in place of the usual sweet potatoes.

Instructions to make Palm oil sauce with plantain:
  1. Wash Unripe plantain cut then boil for 17min
  2. Put pan on heat add palm oil,pepper,onion and stir
  3. Add maggi then salt after 3min,sauce is ready.Enjoy with plantain.

Unlike regular bananas, which ripen in two or three days, plantains take much longer. Mummy's Palm Oil Stew is my dear mum's way of making Nigerian fried stew using palm oil as opposed to regular vegetable oil. Pour the palm oil into a pan, set on medium heat. I love plantains and I craved these all the time when I was pregnant. They are great as a side dish or appetizer.

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