Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dry chilli chicken🐓🐔🐤. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Add chilli powder or paprika and mix again. Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult you know.
Dry chilli chicken🐓🐔🐤 is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Dry chilli chicken🐓🐔🐤 is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dry chilli chicken🐓🐔🐤 using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dry chilli chicken🐓🐔🐤:
- Get Marination
- Make ready 1/2 kg chicken cut in strips
- Make ready 1 tbsp black pepper
- Prepare 1/2 tbsp salt
- Make ready 2 tbsp vinegar
- Make ready 3 tbsp soya sauce
- Prepare 1/2 tbsp garlic paste
- Prepare Cooking
- Get 1 small onion sliced
- Get 3 slices vinegar
- Prepare 4 green chillies cut in strips
- Get 2 tbsp oil
It is guaranteed to be perfect for nights when you. Chilli chicken dry is a famous Chinese dish that is now popular street food in India. But with this chilli chicken dry recipe you can easily make it at home. What is interesting about Chilli chicken dry is that it is actually a very easy Chinese recipe to try out for beginners.
Instructions to make Dry chilli chicken🐓🐔🐤:
- Add garlic soya sauce vinegar black pepper salt in chicken and marinate it for 2 hours
- Heat oil in pan and add onion ginger and chillies in it and stirr fry it on high flame for 2,3 mints and then take it out
- In same pan add chicken in it and cook it until it fully done
- When chicken tenders add onion in it and cook on high flame for 2 mints u can add green onions too bt my family don't like so im making it without green onions
- Dry chilli chicken is ready i serve it with fried vegetables rice
Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain. Below are the recipe details on how to make chilli chicken dry recipe with detailed. Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the capsicum, and it's really quite delicious.
So that’s going to wrap it up for this exceptional food dry chilli chicken🐓🐔🐤 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
