Dry chilli chicken🐓🐔🐤
Dry chilli chicken🐓🐔🐤

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, dry chilli chicken🐓🐔🐤. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Add chilli powder or paprika and mix again. Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult you know.

Dry chilli chicken🐓🐔🐤 is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Dry chilli chicken🐓🐔🐤 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dry chilli chicken🐓🐔🐤 using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dry chilli chicken🐓🐔🐤:
  1. Get Marination
  2. Make ready 1/2 kg chicken cut in strips
  3. Make ready 1 tbsp black pepper
  4. Prepare 1/2 tbsp salt
  5. Take 2 tbsp vinegar
  6. Make ready 3 tbsp soya sauce
  7. Prepare 1/2 tbsp garlic paste
  8. Get Cooking
  9. Make ready 1 small onion sliced
  10. Make ready 3 slices vinegar
  11. Prepare 4 green chillies cut in strips
  12. Take 2 tbsp oil

It is guaranteed to be perfect for nights when you. Chilli chicken dry is a famous Chinese dish that is now popular street food in India. But with this chilli chicken dry recipe you can easily make it at home. What is interesting about Chilli chicken dry is that it is actually a very easy Chinese recipe to try out for beginners.

Steps to make Dry chilli chicken🐓🐔🐤:
  1. Add garlic soya sauce vinegar black pepper salt in chicken and marinate it for 2 hours
  2. Heat oil in pan and add onion ginger and chillies in it and stirr fry it on high flame for 2,3 mints and then take it out
  3. In same pan add chicken in it and cook it until it fully done
  4. When chicken tenders add onion in it and cook on high flame for 2 mints u can add green onions too bt my family don't like so im making it without green onions
  5. Dry chilli chicken is ready i serve it with fried vegetables rice

Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain. Below are the recipe details on how to make chilli chicken dry recipe with detailed. Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the capsicum, and it's really quite delicious.

So that’s going to wrap this up with this exceptional food dry chilli chicken🐓🐔🐤 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!