☆~♧ Haleem/Daleem ♧~☆
☆~♧ Haleem/Daleem ♧~☆

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ☆~♧ haleem/daleem ♧~☆. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This is how we cook haleem, daleem. Daleem Easy Way To Make Mutton Haleem In Your Kitchen How To Make Haleem Recipe In Hindi/Urdu. • Haleem Saleem.

☆~♧ Haleem/Daleem ♧~☆ is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. ☆~♧ Haleem/Daleem ♧~☆ is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have ☆~♧ haleem/daleem ♧~☆ using 38 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make ☆~♧ Haleem/Daleem ♧~☆:
  1. Prepare ●Ingredients For daal's
  2. Make ready 1 1/2 paou Gehon
  3. Take 1 pao jou
  4. Prepare 1 1/2 paou Chany ki dal
  5. Prepare Adha paou Mong ki daal
  6. Take Adha paou Masoor ki daal
  7. Make ready Adha paou Mash ki daal
  8. Get Adha paou Chawal
  9. Make ready To taste /As required salt
  10. Make ready To taste / As required Lal mirch
  11. Make ready As required Haldi
  12. Prepare (chana gehon or jou ko alag alag or baqi dalon ko ek sath 6 sy 8 ghanty ke liy bhigo dein)
  13. Get ●Ingredients For Qorma :
  14. Prepare 2 kilo Gosht baghair haddi ka
  15. Make ready Adha kilo Piyaz
  16. Prepare 1 1/2 paou Oil
  17. Get 3 tbs Adrak lehsan paste
  18. Prepare 1 paou dahi
  19. Make ready pack Shaan qorma masala double
  20. Make ready (agr packet ka masala na dalna ho to ye masala dalen ⬇️⬇️)
  21. Make ready 2 tbs/ to taste Namak
  22. Prepare 6 tbs / to taste Lal mirch
  23. Take 4 tbs Dhania powder
  24. Prepare 1 tsp Jaefal jawetri
  25. Prepare Garam masala sabit
  26. Take Thori thori hr cheez
  27. Get 1 tbs Garam masala pissa hua
  28. Take (garam masala pissa hua or jefal jawetri masala bhunny ke baad end me dalen.)
  29. Take 5 sy 6 Tez pat
  30. Prepare 6 sy 8 Hari Elaechi
  31. Take ●Ingredients For serving :
  32. Prepare Hara dhania chopped
  33. Prepare Hari mirchen chopped
  34. Take Adrak bareek kata hua
  35. Prepare Lemon as required
  36. Make ready ●Ingredients For bhagar :
  37. Make ready As required Oil frying ke liy
  38. Make ready Piyaaz adha kilo (slice me kat lein)

How To Make Shahi Haleem At Home. Haleem is a type of stew popular in the Middle East, Central Asia, and the Indian subcontinent. Although the dish varies from region to region, it optionally includes wheat or barley, meat and lentils. Popular variations include keşkek in Turkey, Iran, Afghanistan, Tajikistan, Uzbekistan.

Instructions to make ☆~♧ Haleem/Daleem ♧~☆:
  1. ●Method For Qorma : - - Piyaaz slice me kat Lein - Oil garam karein or piyaz golden fry karein or nikal lein masal ke chora krlen ya pes lein.
  2. Oil me adrak lehsan paste dalen phr gosht dal ke gosht ka apna pani khushk hony tak bhonen.
  3. Phr masala dal ke bhonen zarort parny par pani dal ke bhonty rhen.
  4. Masala bhun jaey to dahi or crush / pisi hoe piyaz dal ke bhoon lein.
  5. Jab masala achi trha bhun jaey to gosht galny ke hisab sy pani dal ke gosht gala lein.
  6. Gosht gal jaey or oil uper a jaey to qorma tayar hy (note: haleem ke qormay ka gosht ziyada gala hua hona chahiey tak aram sy ghut jaey)
  7. Method For Frying: - - Pateli me oil garam karein piyaz dal ke golden kar ke nikal lein Hawa me rakhy ke crispy krlen.
  8. Method For Haleem : - - Jou, gehon, chany ki daal ko alag alag Thori haldi, thori mirch, thora namak or 1 serving spoon oil dal ke gala lein.
  9. Phr baqi dalon ko b haldi thora sa namak thori mirch dal ke gala lein
  10. Or sb ko bary pateely me ek jaga krty jaen.
  11. Sab dalen gal jaen to achi trha mix kar ke ghot lein.
  12. Dalen jou gehon sb achi trha ghut jaey to gosht ko b achi trha ghot ke daalon me dal lein.
  13. Or achi trha mix karein or phr sb ko achi trha ghot lein.
  14. Jab sb cheezen achi trha ghut ke mixup ho jaey to achi trha paka lein or namak chakh lein.
  15. Namak kam lgy to or Dal lein or mix krlen thora paka lein Lejiy haleem tayar hy.
  16. Uper sy piyaz ka bhagar karein - Hara masala, lemon, chat masala, garam masala, tali hoe crispy piyaz ke sath serve karein.
  17. Mazedar haleem / daleem tayar hy.

Hyderabadi Mutton Daleem (Haleem) is a famous , delicious and tasty Hyderabadi recipe mostly made during Ramzan, this is made using mutton and various cereals and pulses.both are cooked till smooth and mashed together. Homemade Haleem Masala/Daleem Masala/Haleem Masala[Daleem Masala Recipe]. Daleem/haleem recipe/shan haleem MIX recipe/shahi haleem/how to make haleem with leftovers. Mutton Daleem-Mutton Haleem مزیدار مٹن دلیم Make at home for Guests or Parties #Daleem #Haleem (PK) Dear my super. Haleem Recipe Professional Prefct Degi Haleem Daleem Reshe Wala Haleem Baba Food.

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