Wiener Sausage and Vegetable Sweet Vinegar Stir-fry
Wiener Sausage and Vegetable Sweet Vinegar Stir-fry

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, wiener sausage and vegetable sweet vinegar stir-fry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Wiener Sausage and Vegetable Sweet Vinegar Stir-fry is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Wiener Sausage and Vegetable Sweet Vinegar Stir-fry is something that I’ve loved my whole life.

Venison Sausage, Lamb Liver and Mediterranean Veggie Stew. Stir well to fully and evenly combine. Put two tablespoons of the olive oil into a large bowl and add Stir in the white wine vinegar.

To begin with this particular recipe, we must prepare a few components. You can cook wiener sausage and vegetable sweet vinegar stir-fry using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Wiener Sausage and Vegetable Sweet Vinegar Stir-fry:
  1. Take 1 packages Wiener sausages
  2. Prepare 1 Onion
  3. Make ready 2 big or 3 small Green pepper
  4. Make ready 2 tbsp ●Vinegar
  5. Get 2 tbsp ●Ketchup
  6. Make ready 2 tbsp ●Sugar
  7. Prepare 1 tbsp ●Sake
  8. Get 1 tsp ●Soy sauce
  9. Take 1 tsp Sesame oil
  10. Prepare 1 Ginger, Garlic

I added my favorite vegetable combination in the recipe card below. But really, you can customize the vegetables to your favorite stir fry veggies! Behold, a roundup of flavorful vegan stir-fry sauces to ensure your healthy meal actually makes you Ginger, garlic and maple syrup get along swimmingly in this sweet and piquant stir-fry sauce. Chili paste and salty vegan fish sauce mingle with the mild tang of rice wine vinegar and a splash of soy.

Steps to make Wiener Sausage and Vegetable Sweet Vinegar Stir-fry:
  1. Finely chop the ginger and garlic, cut the sausages into thirds, finely slice the onions, and cut the green peppers into large bite-sized pieces.
  2. Mix the ingredients marked with ●.
  3. Add an appropriate amount of oil to the frying pan and cook the ginger and garlic at low heat. Once its aromatic add the onions and fry. (On high medium heat.)
  4. Once the onions have become clear, add the green pepper and wiener sausages, cook for 1-2 minutes, and add the flavoring from ●.
  5. Once the flavoring has mixed in, add sesame oil, and give a quick stir.

Sweet and sour vegetables accompany very well with Veg fried rice, Veg noodles, Veg hakka noodles, Schezwan noodles or even just plain The sweetness in the dish comes from tomato sauce and the sourness comes from both soy sauce and vinegar. I have used apple cider in place of white vinegar. Vegan Chinese Vegetable and Seitan Stir-Fry Recipe. Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade A vegetarian stir-fry packed with spice and flavour. Marinate tofu in ginger This quick spiced vegetable dish is inspired by the fresh flavours of south India and can be made with all greens.

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