Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crispy moong daal / nimko / quick and easy teatime snack. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crispy moong daal / nimko / quick and easy teatime snack is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Crispy moong daal / nimko / quick and easy teatime snack is something that I’ve loved my entire life.
Make easy and crispy namkeen from moong dal #moongdal #namkeen #easycookingwithsoni Thanks for watching Don't forget to LIKE COMMENT SHARE & SUBSCRIBE. #moongdal #teatimesnacks #Shallowfry #healthysnack If you like this video please subscribe to my channel. #MoongDaalNamkeen #DaalNimko Dear friends, enjoy this new crispy and healthy recipe of Crispy Moong Dal Namkeen. I hope you will enjoy this instant snack. Assalam O Alaikum Viewers I hope you all are doing great.
To begin with this recipe, we have to prepare a few ingredients. You can cook crispy moong daal / nimko / quick and easy teatime snack using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy moong daal / nimko / quick and easy teatime snack:
- Get 1 cup (250 ml) moong daal
- Make ready 1/4 tspn baking soda
- Get Salt according to your taste or 1/4 tspn
- Make ready Water for soaking
- Get Oil for frying
Surprisingly making Moong Dal Namkeen at home is so easy & takes no time. Place the dal in a dry cloth and pat dry. fried moong dal with step by step photo and video recipe. i guess whenever we think of moong dal snack, the first impression comes to there are several snacks which i had to stop having after i moved to australia and moong dal namkeen is one of them. it is not. Other Indian snacks and spicy daal mixes also available. Give them a try and pack some for your snack time.
Instructions to make Crispy moong daal / nimko / quick and easy teatime snack:
- First soak the moong daal in water along with baking soda for overnight or at least 4 to 6 hours
- Then strain the water and let it dry on a cloth spread the daal on cloth for drying
- Then fry it in medium flame with a sieve put steel sieve in a wok and fry in 3 batches
- When the bubbles disappeared it means daal is ready
- Take it out in a kitchen towel to remove the excess oil and add salt according to your taste and enjoy !
A wide variety of nimko snack options are available to you, such as taste, processing type, and packaging. Nimko Snack - To me Nimko is the best tea time snack and the most delicious too one Nimco Platter - Nimko is essential for our tea time. Though people think this is not easy Moong Ki Daal Ki Chaat (Yellow Lentils Chaat) - Moong Ki Dal Ki Chaat - How simple.. Moong Dal is a savoury snack that doesn't need a special time or occasion to snack on! This fried, salty and delicious snack is exactly what you need to satisfy the small hunger pangs that attack during the day.
So that’s going to wrap this up for this exceptional food crispy moong daal / nimko / quick and easy teatime snack recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
