Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, masala zucchini. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Masala Zucchini has a nutty and spicy flavor. Masala Zucchini has a nutty and spicy flavor. It's great as a side dish.
Masala Zucchini is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Masala Zucchini is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook masala zucchini using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Masala Zucchini:
- Take 1/2 kg zucchini
- Prepare 1 tsp salt
- Take 1/4 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Make ready 1 tsp maida
- Take 2 tsp besan (gram flour)
- Prepare 1 tsp oil for greasing
- Get 1/4 cup water
- Get 1/3 tsp amchoor powder
Indian Spiced Masala Zucchini. by Tarla Dalal. Zucchini Noodle Tikka Masala with Broccolini. This Ultimate Zucchini Salad is so flavorful and healthy, you'll want to make it all summer long! Get Masala Zucchini latest information and updates.
Steps to make Masala Zucchini:
- Wash and cut Zucchini into thin round slices
- Transfer the zucchini in a bowl then add mixture of all spices, maida and besan over it.
- Add little water and mix it, let it undisturbed for 5-6 mins. so that zucchini absorb the spices.
- Now transfer all the zucchini slices coated with spices to a hot greased pan. Cover and Cook it for 10 mins on low flame, if required flip the sides of zucchini.
- Once it's cooked, serve hot Masala zucchini with parantha
Read latest Masala Zucchini articles, watch Masala Zucchini videos and much more at NDTV Food. Zucchini Curry - This Indian style curry made with zucchini goes well with any Indian flat bread or plain steamed rice. It is made with the traditional sauce of onion, ginger, garlic and tomatoes. Zucchini noodles with cabbage, carrots, red bell pepper, green onions, tossed with a sesame rice vinegar dressing. We have a similar specie which is dark green and round, usually shredded and simply stir fried with garlic.
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