Porridge plantain
Porridge plantain

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, porridge plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. #JamaicanBreakfast #PlantainPorridge #MorrisTimeCooking Don't forget to SUBSCRIBE to our channel! Leave your COMMENT below and let us know any other recipes.

Porridge plantain is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Porridge plantain is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have porridge plantain using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Porridge plantain:
  1. Make ready 4 fingers plantain
  2. Make ready 1 tbs pepper
  3. Take 4 TBS ground crayfish
  4. Get 1 bulb medium sized onions
  5. Prepare few leaves of scent leaf
  6. Get 1 bunch uguh
  7. Prepare to taste salt
  8. Get 2 soup spoons of red oil
  9. Take 2 cubes maggi
  10. Make ready water too

Say goodbye to unhealthy store bought oatmeal packets. Unripe plantain porridge is very healthy. Those avoiding sugars can eat without feeling guilty. Unripe plantain porridge can be mashed and given to babies being introduced to solids.

Instructions to make Porridge plantain:
  1. Peel the skin off your unripe plantain and dice to little pieces
  2. Put inside a pot and pour water till it covers the plantain a little
  3. Pour in all your ingredients except the vegetables and allow to simmer
  4. You can add smoked or dry fish if you want.
  5. Once the plantain is soft enough, add your scent leaf, allow to boil for a few mins then add the uguh.
  6. Mix everything together, taste for salt and pepper, then bring down from the heat. Food is ready.

Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Plantain porridge those not appear often on most menus but any time it is being cooked you get that natural taste from it. Plantain porridge is not ascribed to a particular tribe in Nigeria, its everybody. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables.

So that’s going to wrap this up for this special food porridge plantain recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!