Mix platter
Mix platter

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, mix platter. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Mix platter is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Mix platter is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mix platter using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mix platter:
  1. Make ready 2 kg chicken wings, grilled
  2. Get 2 slices white bread
  3. Make ready 2 slices brown bread
  4. Make ready 2 cuccumbers, sliced
  5. Prepare 200 g cheese, grated
  6. Make ready Butter to spread
  7. Make ready 1 tin fish
  8. Prepare 250 g mayonnaise
  9. Get 3 boiled eggs
  10. Get 1 kg mince meat for meat balls
  11. Get 10 fillets of fried fish
  12. Get 1 handful Lettuce, washed.
  13. Take 1 onion, chopped
  14. Take 1 sachet Benny spice

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Instructions to make Mix platter:
  1. Grate eggs pour a teaspoon of Benny and mix with mayonnaise
  2. Clean tin fish first mix it with onion add a teaspoon of Benny spice then 2 table spoons of mayonnaise
  3. Spread butter on a half of brown and white bread
  4. Pour cheese on top a leave of lettuce
  5. Half of brown and white bread fish mixture
  6. Half of brown and white egg mixture
  7. Take your platter dish and place all your bread then grilled wings fried fish and meet balls remember to put them in stick with cucumber
  8. Garnish with baby tomato with fresh parsley

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So that’s going to wrap this up for this special food mix platter recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!