Chany ki daal gosht
Chany ki daal gosht

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chany ki daal gosht. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lastly add green chopped chillies, Allspice (garam masala), few slices of ginger, lemon juice, mint leaves, Dry fenugreek leaves and serve hot with naan or chapattis. #Daalgoasht #Chanykidal #goasht #recipe #foodlover Dal goasht is a combination of beaf and split Bengal gram (chana dal). It is one of the very popular. Chaanay ki daal gosht is a Pakistani recipe which is very popular in Pakistani Home cooking.

Chany ki daal gosht is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chany ki daal gosht is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chany ki daal gosht using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chany ki daal gosht:
  1. Make ready 1 cup Chana Daal
  2. Get 1 cup Cooked Aloo Gosht salan (see recipe)
  3. Take 1 tsp Lal Mirch powder
  4. Get 1 tsp Salt
  5. Take 1/2 tsp Haldi
  6. Prepare 1 tsp Ginger Garlic paste
  7. Get 1/2 tsp Garam masala powder
  8. Take Bhagar
  9. Get 1/2 cup Oil
  10. Get 1 Onion
  11. Get 2-4 Red+Green Chillies
  12. Make ready Few leaves Karripata

Mutton Dal gosht ki yeh recipe sabhi k liye hai Best Chana Dal gosht recipe Delhi Ka Dal gosht. Dal Ghost Jaffar Bhai Delhi Darbar recipe. Mutton daal gosht Beginner easy & tasty recipe. Dal Gosht Recipe is a combination of chana dal and gosht that is mutton with dal which is a very wonderful combination.

Instructions to make Chany ki daal gosht:
  1. Chana daal ko wash kar ky soak krdain 1/2 hr.2 glass water mein boil krlain tender hony tak.pani dry hojye tu bhi theek hy aur agar reh jye tu baad mein salan mein daal ky sath hi add krskty hain
  2. Leftover Aloo gosht ka salan bhagony mein garamkrlain.boil daal add krdain(gosht ky hissab sy main ny 1/2 cup boiled daal use ki aur 1/2 bach gyi.ye daal plain boil hy so dobra use hoskti hy)gosht ki botion ko mash krlain.koi hadi ho tu nikal dain.
  3. Salt,lal mirch,haldi,ginger garlic paste add krdain.1 cup water add kar ky daal ko salan mein pakny dain.sath hi gohta lagty rahain taky daal aur gosht ykjan hojain
  4. Bhagar ky oil garamkr ky onion ky lachy golden krlain.hari mirchain aur karripata add kar ky daal gosht py pour krdain.
  5. Garam masala sprinkle krain.Mazedar chana daal gosht naan,rice,salad,achar ky sath enjoy krain

This combination is usually found in Hyderabad. Chana ki daal halwa recipe is a traditional and healthy dessert belonging from subcontinent. Aalu Meethi ki Sabzi, Suji ka Halwa and Paneri Meethi Qeema. Shimla Mirch Daal(Gram Lentils With Capsicums). Chana daal gosht is ready to serve with chapattis.

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