Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cute shape bow bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cute Shape Bow Bread is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Cute Shape Bow Bread is something which I’ve loved my entire life. They are fine and they look fantastic.
Today I would like to teach you to make the Steamed Bread in two different styles of Ribbon Bow shape and hope you will like it. Great recipe for Cute Shape Bow Bread. I came up with a bow shape after trying many times to come up with a new shape for bread.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cute shape bow bread using 3 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cute Shape Bow Bread:
- Get 60 grams Bread dough of your choice that has finished its first rising
- Make ready (Example bread dough recipe
- Get 1 if desired Beaten eggs for finishing
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Instructions to make Cute Shape Bow Bread:
- Take out 6-8 g (for the bow center) from the dough that's finished its first rising. Together with the left over dough (for body) make two round shapes and let them rest.
- For main part of the bow, roll out dough into a rectangle (7 cm x 16 cm) and cut it in half using a knife.
- Turn over to the nicer looking side and cross the dough at 1/3 from the bottom. Bring down the upper edge of the dough to the center.
- Turn it over and make an indentation with your finger dusted in bread flour. To get the valley fold shape, seal the bow center firmly. Form a nice bow shape .
- Take the dough for bow center and make it flat. Fold into thirds from the side. Roll it out using a rolling pin.
- Place the center dough on the bow and turn it over to seal. Turn the bow over again and form a nice bow shape.
- Place them on a baking tray and let rise a second time. Once they're done, preheat the oven.
- If you prefer, apply the egg coating. Bake them in a preheated oven.
- It's also delicious as a matcha dough. In the photo shows the Frog Green Tea & Amanatto (sweetened beans) Bread Dough.
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So that is going to wrap it up with this exceptional food cute shape bow bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
