Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sooji banana kesari halwa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sooji Banana Kesari Halwa is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sooji Banana Kesari Halwa is something which I’ve loved my entire life. They are nice and they look fantastic.
Sooji Halwa is often made on festivals and to celebrate special occassions! Sooji ka halwa was made in home whenever we wanted to have something sweet. Kesari is a traditional sweet in India Here we have introduced a variety style of kesari recipe Please try it Thanks for Watching Please Subscribe Like and.
To get started with this recipe, we must prepare a few ingredients. You can cook sooji banana kesari halwa using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sooji Banana Kesari Halwa:
- Get 1/2 cup Sooji,
- Get 1 riped banana,
- Prepare 1/2 cup sugar ,
- Make ready 1-1/2 cup milk ,
- Make ready as needed kesar strands few,
- Take 1/2 tsp elaichi powder
- Take 1/4 cup ghee
Banana Kesari is made with banana, sooji (rava), ghee and sugar. It is a nice aromatic and flavorful dessert. Adjust adding sugar according to your taste. Enjoy this Sooji ka Halwa hot and fresh, to get the best experience.
Instructions to make Sooji Banana Kesari Halwa:
- Is a kadai add ghee add rawa and stir till slightly brown in colour.
- In another vessel boil sugar, milk and add kesar and elaichi powder.,add mashed banana and boiled milk mixture to the rawa on low flame. Keep stirring till ghee leaves and halwa(sheera) is ready.Serve hot.
You will enjoy the strong taste of banana and its creamy texture in this lovely Sooji Ka Halwa. It is important to fry the sooji nicely in ghee before adding the milk, bananas, etc., in order to get the rich taste and proper consistency. Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts. To begin making the Rava Kesari Bhath (Sooji Halwa) Recipe, we will first begin by boiling the water, milk, sugar, saffron and cardamom in a sauce pan and stirring until the. Just made the halwa like half an hr ago.
So that is going to wrap this up for this exceptional food sooji banana kesari halwa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
