Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sooji ka halwa. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
Sooji ka halwa is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sooji ka halwa is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sooji ka halwa using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sooji ka halwa:
- Get 1.5 cup Semolina(sooji)
- Make ready 1/2 cup Sugar
- Prepare 4 tbsp ghee
- Get 6-7 Kaaju (chopped)
- Take 4-5 Badam(chopped)
- Prepare 5-6 Pista(chopped)
- Take 1 tsp Cardamom powder
- Prepare 4 tbsp gond(fry kiya)
- Make ready 2 tbsp posta dana
- Make ready 2 Water
Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.
Instructions to make Sooji ka halwa:
- Kadhai mein ghee garam karein usme posta dana dale or sooji dale or roast karein jab halki brown ho jaye
- Tab usme sab Dry fruit dale
- Ab usme chini or paani dale or paka le👍
Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.
So that is going to wrap it up for this special food sooji ka halwa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
