Wagashi Christmas Tree
Wagashi Christmas Tree

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, wagashi christmas tree. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

I made Japanese Traditional Sweets Wagashi,this time,i made Tree peony shaped Nerikiri. Nerikiri consists of white sweet bean paste and mochi. See more ideas about Wagashi, Japanese sweets, Japanese sweets wagashi. merry christmas / japanese confectionery nerikiri.

Wagashi Christmas Tree is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Wagashi Christmas Tree is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have wagashi christmas tree using 16 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Wagashi Christmas Tree:
  1. Take ＜＜baked potatoes: inside of the trees＞＞
  2. Make ready 200 g sweet potatoes
  3. Get 15 g butter
  4. Prepare 25 g sugar
  5. Make ready 15 cc milk
  6. Make ready ＜＜white sweet beans(anko) cream: surface of the trees＞＞
  7. Make ready 150 g boiled white beans
  8. Take 10 g sugar
  9. Make ready 10 cc heavy cream
  10. Get little matcha powder(or food green coloring)
  11. Prepare ＜＜stars＞＞
  12. Take sweet rice powder (shiratama powder)
  13. Prepare little water
  14. Get little food yellow coloring
  15. Get ＜＜display＞＞
  16. Prepare colorful chocolate spray

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Instructions to make Wagashi Christmas Tree:
  1. Peel Japanese sweet potatoes and cut into chunks. Boil or steam until soft. Drain and mash while still hot. Insert skewer or folk into the center of the sweet potato and pull it out. when it is fully baked, there is no any wet batter on it.
  2. Add butter, sugar and milk to the mashed potatoes and mix well.
  3. Form the mashed potatoes into trees.
  4. Bake in the oven or toaster oven until the topis brown.
  5. Remove the beans skins (if you don't care about beans skin you don't need) then mash them.
  6. Add heavy cream and sugar to the mashed beans and mix well, add the heavy cream little by little until it smooth.
  7. Add matcha powder (or green food coloring).
  8. Spread the cream like tree.
  9. Decorate the tree with colorful chocolate spray.
  10. Add a little water little by little to shiratama powder (sweet rice powder) and kned it until the powder get as tender as an earlobe.
  11. Add a little yellow food coloring and mix well.
  12. Form the mixed shiratama powder into stars.
  13. Boil them for 5 min then put them into icy water (or cold water).
  14. Pad dry on paper towel then joint the star and the tree to use a tooth pick.
  15. It's done !!

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So that’s going to wrap this up with this special food wagashi christmas tree recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!