Sooji ka halwa
Sooji ka halwa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sooji ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sooji ka halwa is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Sooji ka halwa is something that I have loved my entire life.

Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.

To get started with this recipe, we must first prepare a few components. You can have sooji ka halwa using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sooji ka halwa:
  1. Get 1 bowl semolina flour
  2. Make ready 1 bowl sugar
  3. Prepare 3 cups water
  4. Make ready Ghee

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.

Steps to make Sooji ka halwa:
  1. Heat some ghee in the kadhai.
  2. Add sooji in it, stir fry it till it turns golden brown.
  3. Add more ghee, if you like.
  4. Now add sugar in it.
  5. Add water in it and make sure to continuously stir so that lumps are not formed.
  6. As soon as water gets dried, your halwa is ready.
  7. Garnish it with dry fruits like cashews, almonds, kishmish etc.

Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.

So that’s going to wrap this up for this special food sooji ka halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!