Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, naan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan is a flatbread found in the cuisine of the middle east,central asia and south asia. naan is cooked in tandoor but in this video we are sharing a method.
Naan is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Naan is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook naan using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Naan:
- Make ready 1 1/2 cup maida
- Make ready 1/2 tsp salt
- Take 1 tbsp oil
- Make ready 2 tbsp yoghurt
- Make ready 1/4 tsp meetha soda
- Prepare 1 tsp sugar
- Make ready 1 tbsp white till
- Get Lukewarm water for kneeding dough
- Make ready Lahori chanay gor servings
- Make ready Sooji halwa
Soft and fluffy, with a great texture, and went perfect with the Easy Indian My husband really thought this was great Naan but I was slightly disappointed. Traditionally naan is cooked in a tandoor oven. But today I'm going to show you how to recreate it in First, the ingredients. Here's what you'll need to make sourdough naan: sourdough starter, water.
Steps to make Naan:
- Take a bowl add all the ingredients of dough Knead it well,cover it for 1 hour and keep in warm place.
- After 1 hour heat tawa, roll the dough and make two large balls than roll it like roti add water in one side add till than flip on tawa and cook it when marke appears, naan will be ready.
- Now u can enjoy lahori chanay,naan and sooji halwa.
Naan is a soft and pillowy Indian flatbread. It is one of the most popular bread to accompany Paneer Butter Masala or Dal Makhani. Naan made its way into the Indian cuisine during the Mughal era. Remove the skillet from the fire and cook the other side of the Naan over the direct flame of the gas burner (bubble side facing the. Naan definition is - a round flat leavened bread especially of the Indian subcontinent.
So that’s going to wrap this up for this special food naan recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
