Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried plantains,with beef stew and a side of kachumbari(salsa). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tostones (from the Spanish verb tostar which means "to toast") or patacones are a side dish that is popular in many Latin American countries. Fried plantains are a traditional treat in many parts of the world. This recipe delivers a sweet and savory plantain everyone will enjoy.
Fried plantains,with beef stew and a side of kachumbari(salsa) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fried plantains,with beef stew and a side of kachumbari(salsa) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have fried plantains,with beef stew and a side of kachumbari(salsa) using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Prepare Unripe Plantain
- Prepare Water
- Make ready Salt,
- Get Tomatoes, onions, lemon 🍋,
There are a few ways to level it up, by putting in a bit of science and ingredient knowledge. Serve beef stew with… Something Starchy. crusty bread drop dumplings biscuits baked potato mashed potatoes sweet potato mash buttered egg noodles polenta Ideas for In the Stew. green beans carrots turnip sweet potatoes kale parsnips onions celery mushrooms rutabaga celeriac butternut squash. Plantains can be chunked and cooked in soups or stews. They can be sliced and fried or mashed like a potato.
Steps to make Fried plantains,with beef stew and a side of kachumbari(salsa):
- Use veg oil,when peeling the bananas,and dip them in salty water.
- When done,bring water to boil nd boil them for 6mint nd avoid overcooked bananas.
- Let them rest for few as yu make yur salsa,
- Wash your condiments,and cut them in small pieces nd mix together,add salt to taste and lastly squeeze yur lemon juice to enhance the flavour.
- In a pan add veg oil,and let oil get hot,deep fry yur plantains till crunchy
- Serve hot with beef stew,tea or kahawa.
- Enjoy
They can be boiled or sautéed and served as a side dish, and they can be baked in their skins and served The plantain is a tropical fruit and a mainstay of tropical and subtropical cuisines. This hearty dish of curry-laced stewed beef, wilted spinach, and savory mashed plantains is a popular takeaway lunch order in Kenya. Push meat to one side of pan. Marco's Plantain Salsa is a cooked salsa that utilizes bonito flakes, dehydrated, fermented Japanese fish flakes (sounds unappetizing, I know) that give a Serve fried Jamaican Dumplings with Plantains as a side with The Ultimate Jerk Chicken. Patacones are slightly different than the plantain chips you.
So that is going to wrap it up with this special food fried plantains,with beef stew and a side of kachumbari(salsa) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
