Paneer chilli Cigars,
Paneer chilli Cigars,

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, paneer chilli cigars,. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These chilli paneer cigars are a perfect starter for any party - be it a kids' get together or women's kitty party. The paneer chilli cigars are handily sized, and look very appetizing too, making them. Paneer Chilli Cigars are an awesome starter.

Paneer chilli Cigars, is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Paneer chilli Cigars, is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have paneer chilli cigars, using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer chilli Cigars,:
  1. Prepare For The Filling
  2. Take 3/4 cup crumbled paneer (cottage cheese)
  3. Prepare 1 tbsp chilli-garlic sauce
  4. Get 2 tsp oil
  5. Take 1/4 cup finely chopped spring onions (whites and greens)
  6. Get 1/4 cup grated processed cheese
  7. Get to taste salt
  8. Get Other Ingredients
  9. Prepare oil for deep-frying
  10. Make ready 1 tbsp plain flour (maida)
  11. Take 2 tbsp water
  12. Prepare Samosa patti dough
  13. Make ready 1/3 cup maida
  14. Take 1 tsp salt
  15. Prepare Water as required

This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. There are many ways of making it. Make restaurant style Chilli Paneer at home with this step by step recipe!

Steps to make Paneer chilli Cigars,:
  1. Heat the oil in a broad non-stick pan, add the spring onions and sauté on a medium flame for a few seconds,add the rest of remaining ingredients and saute well,turn of the flame,let it cool then divide the portion
  2. Combine the plain flour and 1 tbsp of water in a bowl and mix well. Keep aside
  3. Samosa patti dough :Combine the plain flour, and salt in a deep bowl and knead into a firm dough using approx…. - Divide the dough into 10 equal portions.
  4. Place a portion of the filling at one corner of the samosa patti piece. Roll it up tightly starting from the end where the filling is placed to make a cigar.Seal the edge of the samosa patti piece using a little of the plain flour-water paste.
  5. Heat the oil in a deep kadhai, deep-fry a few cigars on a medium flame till they turn golden brown in colour from all the sides. Ready to serve with Hot chilli sauce or Sweet & Sour Sauce

Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

So that’s going to wrap it up with this special food paneer chilli cigars, recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!