Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sooji egg halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sooji Egg Halwa is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sooji Egg Halwa is something that I’ve loved my whole life.
Sooji (Suji) ka Halwa Recipe in Urdu Hindi - RKK. Baked Egg Halwa And Gajar Ka Zarda by Chef Samina Zaiqa. Sooji halwa is often made in bulk on festive or religious occasions.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sooji egg halwa using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sooji Egg Halwa:
- Make ready 1 kg Sooji
- Get 250 grms Flour
- Make ready 1 kg Sugar
- Take Oil ¾ kg (about 800 grms)
- Get Water 4 jugs
- Take 6 beaten eggs
- Get 10-12 Elaichi
- Prepare 1 cup Almond
- Get 1 cup Kishmish
- Get Coconut slices 1 cup
Sooji is a very simple ingredient and it is available almost in every grocery store of India and abroad. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More.
Instructions to make Sooji Egg Halwa:
- Ghee mien Sooji achi terhan bhoonien.. itna ke khushboo aany lgy. Dosri trf pani, cheeni or Elaichi pakny rakh dein ta ke sheera bnn jaye. Sheeray mien anday beat kar ke daal dein.
- Jab sooji achi terha bhooni jaye or colour change ho jaye to sheera daal dein or achi terhan mix kar lien. Almond, coconut or resins daal lien.
- Halwa is ready. Nan ke sath bantien or khayein. Allsh pak qabool karein (Ameen)
Sooji Ka Halwa - Dessert Halwa When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Comments posted by users for Sooji Ka Halwa recipe Sooji halwa is a simple yet delicious and yummy sweetened semoline fried in ghee and garnished with nuts. Its also popularly known as Kesari bath in. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
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