Sooji ka Halwa
Sooji ka Halwa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sooji ka halwa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.

Sooji ka Halwa is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sooji ka Halwa is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sooji ka halwa using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sooji ka Halwa:
  1. Make ready 3 cup Sooji
  2. Take 3 cup Sugar
  3. Get 1 cup Asli ghee
  4. Make ready 1/2 cup Sabut khopra
  5. Get 4-5 Elaichi

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.

Instructions to make Sooji ka Halwa:
  1. Sooji ko halki anch p bhoon lein
  2. Pan m half cup ghee dal kar Elaichi khol kar dal de 1 cup pani dal dein and cheeni bhi dal de
  3. Jub. Chashni bun jaey tou sooji dal de and chalati rahi jub halwe m jaal par jaey tou greased pan me dal jamale ooper se khopra garnish kar dein and garam hi m kaat kar qatlian bana lein(for good result halwe ke beech mein 1/2cup ghee dal dein)

Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.

So that’s going to wrap it up for this special food sooji ka halwa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!