Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sooji ka halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sooji ka halwa is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sooji ka halwa is something which I’ve loved my entire life. They are nice and they look wonderful.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sooji ka halwa using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sooji ka halwa:
- Get 1 bowl sooji
- Prepare 1 bowl sugar
- Make ready 1 bowl ghee
- Get 3 bowl water
- Take as needed Dry fruits
Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.
Steps to make Sooji ka halwa:
- Add ghee in kadahi and Suji fry in ghee in medium flame till it leaves ghee.
- Now add water in it and then add dry fruits.
- After that add sugar in it till it leaves ghee and serve it.
Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.
So that is going to wrap this up with this special food sooji ka halwa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
