Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pot stickers. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pot Stickers is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pot Stickers is something that I have loved my whole life. They are nice and they look wonderful.
These homemade potstickers are easier than you might think and taste better than your favorite restaurant! The filling is customizable and the potstickers freeze beautifully. I made these after spotting the recipe in Food and Wine magazine last week.
To begin with this particular recipe, we have to first prepare a few components. You can have pot stickers using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pot Stickers:
- Get 1 cup plain flour
- Prepare 1/2 tsp salt
- Prepare 1/4 cup hot water
- Make ready For stuffing -
- Prepare 2 tbsp oil
- Make ready 500 Grams spinach leaves
- Take 100 grams cottage cheese
- Get 1 small onion
- Take 1 tsp garlic paste
- Make ready 1 tsp mixed herbs
- Get 1 tsp black pepper powder
- Get to taste salt
- Get 4 tbsp oil to shallow fry
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Steps to make Pot Stickers:
- In a bowl mix plain flour and salt and make a bit stiff dough with the help of hot water. Cover and keep it for 30 minutes.
- Clean, wash and boil spinach leaves. Once it is boiled, put them in a bowl of cold water. Now strain it and squeeze it and take out all the water. Chop it finely.
- Now in a pan take 2 tbsp oil and add chopped onion. Add garlic paste to it and mix well. Now add salt, black pepper powder and mixed herbs. Add chopped spinach and mix everything well. Turn off the heat and add grated cottage cheese. Give it a good stir.
- Take the stuffing out in a container and let it cool down.
- Now divide the dough into small portions. Roll each portion into a 3 and half inch circle. Roll it thin. Now apply little bit of water on the edges. Put the stuffing in the middle and make potstickers making pleats.
- Now take 2 tbsp oil in a pan and put it on medium heat. Now arrange all the potstickers in it and let it cook on medium heat for 2 to 3 minutes until it is brown from the bottom. Now add 1/4 cup of water and quickly cover it with the lid. Cook further three to four minutes until all the water is evaporated. Repeat for the remaining potstickers. Now our potstickers are ready.
- Potstickers can be made in different shapes and it can be stuffed with different stuffing. Serve them hot with soya sauce and momo chutney.
Pot stickers are a Chinese Dim Sum (appetizer, more or less) consisting of a noodle-like wrapper You CAN make pot stickers from scratch. This is made easier if you have somewhere you can buy. Your favorite Pot Stickers made in the comfort of your own home! Homemade potstickers are easier than you might think and taste better than your favorite restaurant! If you have been to a Chinese.
So that’s going to wrap it up with this special food pot stickers recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
