Mutton vegetables shami kabab
Mutton vegetables shami kabab

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton vegetables shami kabab. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mutton vegetables shami kabab is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Mutton vegetables shami kabab is something which I have loved my entire life. They are fine and they look fantastic.

Mutton Shami Kebab or Shami Kabab Recipe. It's one dish which we wanted to try at home because its very delicious,mouthwatering.that why we came today with. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton.

To begin with this recipe, we must prepare a few components. You can have mutton vegetables shami kabab using 25 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Mutton vegetables shami kabab:
  1. Prepare 500 Grams Mutton Mince
  2. Take 1/2 Cup (ChanaDhal)
  3. Take 1 1/2 Tbsp Ginger and Garlic Paste
  4. Take 1/2 cup Coriander leaves
  5. Get 1/2 cup Mint leaves
  6. Take 5 Dried Red Chilies
  7. Make ready 2 Green Chilies
  8. Get 1 Onion Sliced
  9. Make ready 1 Tbsp Cumin
  10. Make ready 1/2 Tbsp Pepper Corns
  11. Get 1 Tbsp Coriander Powder
  12. Make ready 1 Inch Cinnamon
  13. Get 1 Star Anise
  14. Prepare 1 Black Cardamom
  15. Make ready 1/2 Tsp Turmeric Powder
  16. Take 1 Tbsp Chilli Powder
  17. Get 2 Pods Cardamom
  18. Make ready 4 Cloves
  19. Get 1 Tbsp Fennel Seeds
  20. Take Salt as per taste
  21. Get 1/2 cup carrot
  22. Get 1/2 cup green onion
  23. Make ready 1/2 cup tinday,
  24. Get 1/2 fresh beans
  25. Make ready Oil and Ghee for frying

Press the dal to see if it is cooked, it should mash up Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Then make the small balls and press it slightly using hand to give a kabab shape and keep in the refrigerator. When every required dip kabab in the beaten egg and deep fry in hot oil. Find Vegetable Kebabs Vegetable Shami Kababs stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Mutton vegetables shami kabab:
  1. Wash the dal thrice, and soak for 1/2 hour
  2. The dhal should double in size. Once the dal have doubled in size, drain the excess water
  3. Heat a pressure pan add the meat, soaked and drained dhal,
  4. Dried and green chillies, turmeric powder, coriander powder, chilli powder, fennel seeds, pepper corns, ginger garlic paste, coriander, mint leaves, star anise, black cardamom and salt add water
  5. Stir well cover, place a whistle and cook for 3 whistles or until the meat and dhal is cooked well.
  6. Once the meat and dhal has cooked,
  7. Add chop vegetables and cook for 10 min on high flame
  8. Remove the lid place on high flame, allow the moisture to evaporate completely.
  9. Remove from flame spread cooked mixture on a plate allow the mixture to cool down.
  10. Add small portions of the meat vegetables mixture to a blender and grind till it forms a smooth dough consistency.
  11. Check for salt add if needed.
  12. Mix the meat vegetables mixture well
  13. Cover it with cling wrap sheet
  14. Place in the fridge over night or until the meat is set to form kabab
  15. Once the meat vegetables mixute has set
  16. Remove from fridge,
  17. Wet hands with water take desired portion of mixture create long shape like sheek kabab.
  18. Heat a tawa on medium flame add 2 tbsp oil and 2 tbsp ghee gently place the meat vegetables kabab
  19. Flip the kabab once it turns golden to one side fry the kabab..evenly on both sides,
  20. Serve with lime wedges and chutney..

Thousands of new, high-quality pictures added every day. Best mutton quotes, status, shayari, poetry & thoughts. Biryani badshahi recipe, how to make mutton biryani, mutton. K&N's tempting collection of Kababs, delightful collection of breaded products and Deline branded skinless frankfurters and cold cuts. Our collection of delectable kababs embodies the diverse nature of this food, which hails from Eastern Mediterranean, Middle Eastern and South Asian regions.

So that’s going to wrap this up with this special food mutton vegetables shami kabab recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!