Sooji ka Halwa
Sooji ka Halwa

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sooji ka halwa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sooji ka Halwa is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sooji ka Halwa is something which I’ve loved my whole life.

Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.

To get started with this recipe, we must first prepare a few ingredients. You can have sooji ka halwa using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sooji ka Halwa:
  1. Prepare 100 gms suji
  2. Prepare 150 gms ghee
  3. Prepare 100 gms sugar
  4. Make ready As required Dry fruits
  5. Get 1/2 litre hot water

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.

Instructions to make Sooji ka Halwa:
  1. In kadhai pour ghee when it is heated up in medium flame add rawa /sooji.
  2. When sooji leaves ghee at corner cook it on medium flame.
  3. Now add hot water and instantly add sugar in it.
  4. Boil it till water soaks up.
  5. Garnish it with dry fruits and serve it hot.

Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.

So that’s going to wrap it up with this exceptional food sooji ka halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!