Paneer Butter Masala….In Dhaba Style
Paneer Butter Masala….In Dhaba Style

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paneer butter masala….in dhaba style. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

paneer dhaba style with detailed photo and video recipe. a unique way of preparing the favourite paneer masala curry to roadside restaurants in india. dhaba restaurants is almost synonyms to punjabi cuisine and is famous for its mouthwatering roti's and paneer recipes. paneer masala. How to make Paneer Butter Masala Dhaba Style - Paneer in a Silky Smooth Utterly Butterly Delicious gravy!! 🙂. Now add Kashmiri Red Chilli Powder, Salt, Garam Masala to the the gravy and mix well.

Paneer Butter Masala….In Dhaba Style is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Paneer Butter Masala….In Dhaba Style is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook paneer butter masala….in dhaba style using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Butter Masala….In Dhaba Style:
  1. Prepare 200 gm paneer cubes
  2. Get 5 tomato finely chopped
  3. Make ready 2 onion chopped finely
  4. Prepare 1 tbsp grated ginger
  5. Make ready 2 tsp minced garlic
  6. Prepare 2 dry red Kashmiri chilli
  7. Take 1 black cardamom
  8. Get 1 tsp cumin seeds
  9. Prepare 1 tsp crushed coriander seeds
  10. Get 2 green cardamom
  11. Get 4 cloves (laung)
  12. Take 1/2 tsp cinnamon powder
  13. Prepare 2 bay leaves
  14. Prepare 1 tsp cumin powder
  15. Make ready 1 tbsp coriander powder
  16. Prepare 4 black pepper corn
  17. Prepare 1 tbsp crushed kasoori methi
  18. Take 1/2 tsp garam masala
  19. Make ready 2 tsp red chilli powder
  20. Make ready 1/2 tsp sugar
  21. Take 1 Papad roasted and crushed
  22. Get 1-1/2 tbsp butter
  23. Prepare 2 tsp olive oil
  24. Make ready 2 tbsp Amul cream

Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. Paneer Butter Masala is one of India's most popular paneer recipe. This recipe with Indian cottage cheese cubes in a creamy tomato sauce is one that I have been making for a long time. With my video and step-by-step guide you can easily make this restaurant style dish at home!

Steps to make Paneer Butter Masala….In Dhaba Style:
  1. In a kadhai heat oil and then butter. Oil is added with butter to prevent the burning of butter when directly being added to the hot vessel. Add the cumin seeds, 2 red chilli and whole garam masala. Sauté in low flame till it becomes aromat.
  2. Add the minced garlic and grated ginger. Sauté for 30 seconds. Now mix chopped onion. Cook with adding a bit of salt, till onions become golden quicker
  3. Then add chopped tomatoes and cook covered in low flame for nearly about 8 - 10 minutes. The tomatoes become soft, mushy and gathered with the onion masala like a dough, thus separating oil in the Kadhai from masala.
  4. Mix the rest dry spices along with chilli powder and then crushed coriander seeds. Sauté for 1 minute.
  5. Then add crushed papad, kasoori methi. Stir well to mix the masala.
  6. Add sugar and adjusting the salt.
  7. Add warm water as required to get desired consistency. - Let it simmer gently. Mix paneer cubes and cream. Stir well gently to avoid breaking of paneer.
  8. Cook the paneer butter masala uncovered for 5 minutes or more to get the required consistency of the gravy of the recipe.
  9. Add the garam masala powder and mix well. Transfer to a serving pot and sprinkle some crushed kasoori methi and decorate with cream.
  10. Yummy and delicious Dhaba style Paneer Butter Masala is ready to serve hot with Naan, Paratha,Roti and steamed Rice. Thanks.

Paneer masala curry is Dhaba style curry which is used in Punjabi cuisine which mouth watering. Paneer masala curry is one of the unique curry which is used for many types of making recipes such as matar paneer masala, kadai paneer etc…I love serving this with parathas and jeera rice. I started searching for new paneer recipes which i can rewrite in OPOS method. Finally i ended up choosing Dhaba style paneer masala from bharatzkitchen. "CHALO US MOHABBAT KO AAG LAGAYI JAAYE, USI AAG PE PANEER BUTTER MASALA BANAYA JAAYE" Dhaba is a roadside restaurant in the India They are on highways, generally serve local cuisine, and also serve as truck stop. Learn how to make the BEST restaurant style paneer butter masala with steps on how to make paneer at home!

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