Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, sooji ka halwa.. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.
Sooji Ka halwa. is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Sooji Ka halwa. is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sooji ka halwa. using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sooji Ka halwa.:
- Prepare kg Sooji.half
- Prepare Ghee half cup
- Take Sugar 1 cup full
- Make ready Elaichi..kewra ehesenc
- Get Badam pista or Jo kuch dry fruit aapko add karnay ho
Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.
Steps to make Sooji Ka halwa.:
- Sab se pehlay karahi me sooji Dal ke ache tarha bhoon Lena ha…
- Phir us me ghee add Kar ke bhi bhoon lo thoora.. cheeni ko paka lo alag pan me usme badam wagera thoora dalna ha Sara nahe
- Phir cheeni wala Pani sooji me add karein or spoon chalana ha..kewra add karein phir tray me nikal ke opar se garneshing karein…
In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding. Combined, Sooji ka halwa means a Semolina pudding made with milk and dry nuts. Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk.
So that is going to wrap this up for this special food sooji ka halwa. recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!