Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shami kabab…💞. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Shami Kabab one of the delicious dishes of Asia. The dish taste quite well people enjoy with and rice and parta. Shami Kabab is a great dish that can be serve any time of the day.
Shami Kabab…💞 is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Shami Kabab…💞 is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shami kabab…💞 using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Shami Kabab…💞:
- Get 1/2 kg qeema, jonsa bhi AP chahen
- Prepare 1 cup chany ki dal bhigo dein
- Make ready 1 tsp Lal mirch kutti huwi
- Make ready 1 tsp Kali mirch pisi huwi
- Take 1 tsp bhuna kutta zeera
- Take 1/2 tsp garam masala powder
- Make ready 1/2 tsp haldi powder
- Take 1 tsp dhaniya powder
- Prepare 1 1/3 tsp namak
- Take 2 tsp adrak lehsun ka paste
- Prepare 4 Hari mirchen Kati huwi
- Get 2 tbsp Hara dhaniya kata huwa
- Prepare 1 anda amaizy ke liye
- Get 2 Andy coating ke liye
- Get Oil fry karny ke liye
Step by step recipe of Pakistani Shami kabab with photos of each step.hey can be used in making buns kabab as tikki for a shami bun kabab. Chicken Shami Kebab Recipe, Learn how to make Chicken Shami Kebab (absolutely delicious recipe of This Chicken Shami Kebab recipe is Excellent and find more Great recipes, tried & tested. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer, with tea, as Shami Kabab - Don't feel like going out and barbecuing? Then here is your option and it is a great.
Steps to make Shami Kabab…💞:
- Presher cooker main qeema, dal, Lal mirch, Kali mirch, haldi, dhaniya powder, zeera, garam masala powder, adrak lehsun ka paste or ek cup Pani dal Kar mix karen
- Isy 8 mint ka wait laga dein
- Dal or qeema gal Chuka hoga iska tez anch par Pani khushk Kar lein
- Ab is mixture ko chopper main pees Lein taky sub achy sy mix ho Jay or dal bareek ho jay
- Ab isy ek bowl main nikalen or is main anda, Hari mirchen or Hara dhaniya shamil Kar ke achy Sy mix karen
- Ab apni pasand ke size sy kabab banaen or rakhti jaen
- Sary kabab ban jaen to inhen 30 mint ke liye fridge main rakh dein
- Ab 2 Andy phaint lein or tawy par oil garam Kar lein
- Ab kabab ko Andy main dip kar ke fry Kar lein
- Bohat mazedaar shami Kabab tayar Hain inhen AP raita, chutney, ketchup ke sath serve Karen or enjoy Karen Shukriya…🌹🌹🌹
Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Heat oil in frying pan and fry the kabab/patties. Shami kababs are ready, serve with ketchup. Shami Kabab Recipe, How To Make Shami Kabab Recipe. Traditionally shami kebabs are made using spices minced meat and chickpeas and are cooked in both India and Pakistan.
So that is going to wrap it up for this special food shami kabab…💞 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
