Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, peanut chana dal dip. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peanut Chanadal chutney is the perfect side dish for all dosas. This recipe is mostly famous in south india but liked by all. It is tasty as well as easy to.
Peanut Chana dal dip is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Peanut Chana dal dip is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook peanut chana dal dip using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peanut Chana dal dip:
- Make ready 1 cup Peanut
- Make ready 1/2 cup Chana dal
- Prepare 1/2 tsp Cumin seeds
- Make ready Salt as per taste
- Take 2-3 green chilli
- Take 2-3 tsp dahi
- Prepare Little sugar
- Prepare 1 tsp lemon juice for tangy flavour
- Take Curry leaves for garnishing
Chana Dal, also known as split chickpeas, gives a nice chew to this dal recipe. It's a larger-sized legume, so it needs to be soaked overnight before cooking (unless you're using a pressure cooker). If you want to skip the soaking step, feel free to use yellow or red lentils. This Chana Dal Fry is an easy and tasty chana dal recipe that you will like.
Steps to make Peanut Chana dal dip:
- First soak the dal for 1/2 hour then drain it nicely and then roast peanut and dal separately
- In mixer add peanuts, dal, dahi,Cumin seeds,Salt, green chilli, sugar, and lemon juice and grind it nicely chill the dip for 1/2 hour and use on bread or chapati full of protein
The flavors & taste of this chana dal fry is North Indian and the preparation is like the way Chana dal is also known as bengal gram. these lentils have a sweet and nutty taste. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry. Dal is one of the most basic dish in a Indian meal. Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. It goes well with rice or roti.
So that’s going to wrap it up with this exceptional food peanut chana dal dip recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
