Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, the simple wimbi porridge#millet flour challenge #themechallenge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The simple wimbi porridge#millet flour challenge #themechallenge is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. The simple wimbi porridge#millet flour challenge #themechallenge is something that I have loved my entire life. They’re nice and they look wonderful.
See recipes for Millet porridge (Uji wa wimbi) too. The simple wimbi porridge#millet flour challenge #themechallenge. Uji/Porridge is an authentic Kenyan dish.
To get started with this particular recipe, we must prepare a few ingredients. You can cook the simple wimbi porridge#millet flour challenge #themechallenge using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make The simple wimbi porridge#millet flour challenge #themechallenge:
- Make ready 200 grms millet flour
- Get 2 cups water
- Make ready 4 tbsp sugar
- Take Half pkt milk
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Steps to make The simple wimbi porridge#millet flour challenge #themechallenge:
- Mix the flour in the water and keep on heat. Keep mixing until it boils
- Add in the milk and keep stirring with a wooden spoon. Add in sugar and keep mixing on low heat.
- Serve. Garnish with nuts if you have
Both filling and nutritious, this yummy recipe includes a spoonful of Blue Band which is fortified with Vitamin. It's made from the traditional African grain finger millet. Wimbi is (porridge flour) is rich in iron and calcium for strong bone development. It is a porridge that can be enjoyed by the whole family. Enjoy a cup or plate of hot porridge prepared with your favorite flour.
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