Paneer bhurji or Scrambled cottage cheese
Paneer bhurji or Scrambled cottage cheese

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, paneer bhurji or scrambled cottage cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). Bhurji means scrambled so this dish is basically scrambled paneer or cottage cheese. A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic.

Paneer bhurji or Scrambled cottage cheese is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Paneer bhurji or Scrambled cottage cheese is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer bhurji or scrambled cottage cheese using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Paneer bhurji or

Scrambled cottage cheese:

  1. Get 1/2 cup finely chopped onion
  2. Get 1 cup tomato finely chopped
  3. Make ready 1/2 cup green bell pepper finely chopped
  4. Make ready 1 tsp ginger garlic paste
  5. Prepare 1 tsp garam masala
  6. Take 1 tsp coriander powder
  7. Get 1 tbsp tomato ketchup (optional)
  8. Prepare Crumbled Paneer/cottage cheese

This dish is quick to prepare and yet Add the chopped green chilli, turmeric piowder, Coriander cumin powder, salt, sugar, red chilli powder and mix well. Stir in the crumbled paneer and. Paneer Bhurji or Paneer Bhujia - is a quick, delicious and one of the best paneer dishes of scrambled Indian cottage cheese in tomato onion masala and spices. Paneer Bhurji (Scrambled Indian Cottage Cheese).

Instructions to make Paneer bhurji or

Scrambled cottage cheese:

  1. In a pan heat up the oil.Add in cumin seeds & fry nicely.Now add chopped onions,turmeric powder,green chillies,ginger garlic paste & sauté well.
  2. Now goes in tomatoes & green bell pepper.Give a good mix & cook well.
  3. Add salt & all the spices give a good mix.Add in tomato ketchup.its purely optional.This is to make the curry tangy.Finally add in crumbled Paneer.Mix & cover for 2-3 mins.Paneer Bhurji is ready. Serve with hot rotis or any type of bread.

Paneer Bhurji - scrambled Indian cottage cheese with onion, tomatoes and spices! Bhurji means scrambled so here the paneer is crumbled and then cooked with onion, tomato and spices. This dish comes together rather quickly and tastes great with roti or paratha or with toast. This recipe for paneer bhurji has veggies and spices to make it more substantial and is a great breakfast dish that can be made even on a weekday. There are many bhurji recipes, the most popular ones being Soya bhurji, tofu bhurji, egg bhurji if you love eggs and this ever-popular paneer bhurji or Cottage cheese scramble.

So that’s going to wrap it up for this exceptional food paneer bhurji or scrambled cottage cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!